Description
Oak Smoked Salmon
This oak smoked salmon is traditionally smoked over pure oak for several days, creating a smooth, savoury flavour with a delicate smoky finish. The result is a refined seafood product with the soft texture and rich taste that customers expect from quality smoked salmon.
Perfect for breakfast, brunch, starters or special occasions, this 200g pack is an easy way to bring a premium touch to simple dishes. Its gentle oak-smoked flavour pairs beautifully with fresh bread, eggs, cream cheese, lemon and herbs.
Why You’ll Love It
• Traditionally oak smoked for a refined flavour
• Smooth texture with gentle smoke notes
• Ready to eat and easy to serve
• Perfect for brunch, canapés and starters
• Premium 200g pack
Serving Suggestions
• Serve with cream cheese and toasted bagels
• Add to scrambled eggs or omelettes
• Use for canapés with lemon and dill
• Pair with blinis, crème fraîche or salad










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